Flavours of Florence for May

Renowned for art and culture since the Renaissance over 500 years ago, Florence is at the heart of the Tuscany region. Florentine food culture celebrates the simplicity of produce, including meats and cheeses. Our pizza special is topped with traditional Tuscan fennel salame, and Pecorino Toscano.

Florence is also where the famous Negroni was born, invented at Caffe Giacosa for Camillo Negroni. Our smoky twist is based on the Toscanello cigar.



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