Fatto a Mano
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Fatto a Mano
Fatto a Mano
Photography by Brighton and London photographer Emma Gutteridge
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We started Fatto a Mano in Brighton in 2015, serving authentic and affordable Neapolitan pizza, made with fresh ingredients, in a friendly environment.

For us, everything starts with our dough. Soft and pillowy, our pizza dough is made fresh every day, using only the best Italian 00 flour, salt, water and yeast. We let our dough prove for at least 24 hours – the slow proving means we’re able to use minimal quantities of yeast, so our pizzas are light and easily digestible. We use carefully selected Italian and local British ingredients from a handful of small, independent suppliers to top our pizzas. Finally, our pizzaioli cook the pizzas in our oven at about 450 degrees, for no more than 90 seconds, in true Neapolitan style. 

SPECIALS

Artichoke, Finocchiona Salame & Tuscan Pecorino

Artichoke cream, spicy aubergine, mozzarella, finocchiona salame, Tuscan pecorino, parmesan, black pepper. And for May we have a Smoky Negroni Toscanello aperitivo.

 

Menu & Locations

London Road, Brighton

London Road, Brighton

BOOK A TABLE

Open for
EAT-IN + COLLECTION + DELIVERY

Mon to Thurs 16:00 – 22:00
Fri to Sat 12:00 – 22:30
Sun 12:00 – 21:30
Bank Holidays 12:00 – 22:00

77 London Rd
Brighton
BN1 4JF

Takeaway menu

MENU

01273 600621

Church Road, Hove

Church Road, Hove

BOOK A TABLE

Open for
EAT-IN  + COLLECTION + DELIVERY

Mon to Thurs 12:00 – 22:00
Fri to Sat 12:00 – 22:30
Sun 12:00 – 21:30
 

65-67 Church Rd
Hove
BN3 2BD

Takeaway menu

MENU

01273 325400

North Laine, Brighton

North Laine, Brighton

BOOK A TABLE

Open for
EAT-IN  + COLLECTION + DELIVERY

Mon to Thurs 12:00 – 22:00
Fri 12:00 – 22:30
Sat 11:30 – 22:30
Sun 11:30 – 21:30
 

25 Gloucester Rd
Brighton
BN1 4AQ

Takeaway menu

MENU

01273 693221

King's Cross, London

King's Cross, London

BOOK A TABLE

Open for
EAT-IN  + COLLECTION

Mon to Thurs 12:00 – 22:00
Fri to Sat 12:00 – 22:30
Sun 12:00 – 21:30

  
Unit 1, 3 Pancras Sq
London
N1C 4AG

 

MENU

020 3148 4900

News

Flavours of Florence for May - Renowned for art and culture since the Renaissance over 500 years ago, Florence is at the heart of the Tuscany… Read On
Pizza inspired by the flavours of the city of Parma - Located in the Emilia-Romagna region, the city of Parma is home to two of Italy’s most famous products, recognised across… Read On
Pesto from Genoa - Pesto is famous across the world, originating in the coastal city of Genoa. Our March pizza special combines our own classic… Read On

READ MORE NEWS

 

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Copyright © 2023 Fatto a Mano Pizzeria. Website by neridadigital.com