New starters, new pizzas and the return of our gelato – there’s something for all of you. Plus a VERY special new kids pizza…
First up, and *maybe* the most exciting of all… our lasagna pizza is now on Fatto a Mano’s main menu and always available. Originally developed as a monthly special, it was very popular (maybe the most popular… ever?!) we decided it was only fair to listen to you all and make it a permanent fixture.
Bruschetta with burrata and fried polenta with caponata (a Sicilian aubergine salad) are the new starters. Pizzas added include our pancetta, porcini & gorgonzola, which is already a firm favourite of ours!
Super special new vegetarian and vegan options are GO! Pesto, courgette & buffalo bocconcini is a BEAUT of a new pizza. Stunningly green and very pleasing to the eye (as well as the mouth).. buffalo bocconcini with roast peppers, courgettes, basil pesto, parmesan and oregano. Our second new vegan pizza is truffle, butternut squash and vegan parmesan – it’s a winner with courgette, truffle & mushroom cream, butternut squash, rocket and vegan parmesan. Our very own Fatto vegan ‘nduja is now red! We’re now serving it on a tomato base, adding artichokes, red onion, black olives, chilli, vegan mozzarella and basil, topped with our homemade vegan ‘nduja.
New on our kids menu is wurstel & patatine – frankfurter sausage, Campania fries, bechamel sauce and mozzarella. A much-loved kid’s favourite in Naples for decades, our team have dreamt of bringing back their childhood memories of pizza, Neapolitan style!
We have a gorgeous Amarena Bellini, made with Spumante, cherry syrup and amarena. New on the wine list is a Barbaresco which goes perfectly with everything above… packed with fine red berry fruit, yet keeping all the classic darkly spicy and dried herb notes – buonissimo!
New desserts! We’ve brought back our gelato, including the return of our pistachio. Our new Fattobon gelato sandwich is a perfect after-pizza treat… biscotti & stracciatella gelato, chocolate biscuit and roasted hazelnut.
See you for pizza soon. Buon appetito!